Recent scientific evidence demonstrates the synergistic action of Vitamin K (specifically Vitamin K2) and Vitamin D in cardiovascular and musculoskeletal health and recommends that health professionals monitor the intake of both vitamins.
Many nutritionists believe that a subclinical vitamin K deficiency, that is, a defect that is not severe enough to manifest clinically with a blood clotting disorder, may contribute to the development of osteoporosis and other related diseases, including of cardiovascular disease.
The Lamberts Vitamin D3 and K2 dietary supplement provides:
1000 units (25µg) of natural vitamin D3 (as cholecalciferol) as well as
the impressive amount of 90µg (pure and free of its cis-isomers) Vitamin K2, in its natural form (as menakinone / MK-7).
In contrast to competing formulations using K2 from naturals (Japanese soy beans), Lamberts K2 is prepared from chickpeas through a special fermentation process. This ensures that Lamberts Vitamins D3 and K2 do not contain as dietary allergens, soy and milk by-products.
Basic features
Assimilation time less than 30΄.
Suitable for vegetarians.
Recommended dosage: 1 to 2 capsules of Lamberts Vitamins D3 and K2 daily.
It should not be taken by pregnant or lactating women.
People taking oral anticoagulants should consult their physician before taking 100 µg or more of Vitamin K.
60caps
