Studies associate the Mediterranean diet, which is rich in Omega 3 fatty acids, with the reduction of the danger for cardiovascular disease and the extension of life span. On the other hand, many scientific studies associate the consumption of polyunsaturated fatty acids with the development of cardiovascular disease. People today consume more Omega 6 fatty acids but not enough Omega 3 fatty acids. Omega 3 fatty acids EPA/DHA are found in abundance in the fat of fish, some sea mammals, and the algae they subsist on.
Properties of Omega 3 Fatty Acids:
WARNINGS: If you use anticoagulants at the same time, you should take the fish oils under your physician’s supervision. Do not exceed the recommended dosage. This product is not intended for prevention, treatment, or cure of the human disease. Consult your doctor if you are pregnant, breastfeeding, if you are under pharmaceutical treatment or face health problems.
Notification number of the European Medicines Agency (EMEA): 28346 / 8-4-2013. The notification number in the European Medicines Agency (EMEA) does not serve as a distribution permit from the European Medicines Agency (EMEA)
